An appetite for change
An appetite for change
Insight

An appetite for change

Key trends driving innovation in the restaurant industry

This publication examines the restaurant industry as it faces a variety of challenges keeping up with the rapid pace of change driven by the consumer trends and changing demographics. It also describes the rapidly shifting landscape and identifies the issues and choices facing businesses looking to successfully navigate the downturn and emerge with new business models faster than ever before.

An appetite for change

The restaurant industry faces a variety of challenges keeping up with the rapid pace of change driven by the consumer trends and changing demographics.

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